A different approach to matcha

We source directly from tea producers across Kyushu, focusing on balance, origin, and drinkability.

Starting with matcha, expanding into Kyushu tea.

Limited First Release

Our first release includes:

  • First Harvest Matcha (Kagoshima)
  • Organic First Harvest Matcha (Yame & Kumamoto)
  • Small-batch tins, limited quantity

Available soon.

For cafés and retailers


We’re currently onboarding a small number of partners ahead of our first U.S. shipment.

Why Yame Reserve

  • Direct sourcing from producers across Kyushu
  • Selected for everyday drinkability
  • Small-batch, not mass-produced
  • Transparent origin and production

Not all Matcha is the same

Most matcha is blended for consistency.
We focus on origin, season, and drinkability.